Apricot Honey Syrup

34570 mins (prep 10, cooking 34560)
4 ingredients
1 servings
Simple and great over fresh fruit, pancakes and waffles or french toast stuffed with cream cheese. GIVE THIS AS A GIFT--just put in jars have them store it in frig until ready to use, then just heat.

Categories:  condiments,-etc. , fruit , beginner-cook , north-american , taste~mood , romantic , time-to-make , holiday , food-gift , easy , kid-friendly , american , >-1-day , inexpensive , southern-u.s. ,
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Serving Size (2666.4 g)
Servings 1
Amount per Serving
Calories 7300.84 Calories from Fat 10.44
% Daily Value *
Total Fat 1.16g 1.78%
Saturated Fat 0.04g 0.19%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 91.75mg 3.82%
Total Carbohydrate 1926.29g 642.1%
Dietary Fiber 18.59 g 74.36%
Sugars 1900.87 g %
Protein 10.74g 21.48%
Vitamin A 8173.87IU% Vitamin C 7.35mg%
Calcium 209.42mg% Iron 10.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sugar syrup