Apricot-Mustard Grilled Pork Tenderloin


Food.com
25 mins (prep 10, cooking 15)
5 ingredients
4 servings
This quick and simple recipe can be served with couscous and a cool cucumber and onion salad in Italian dressing.

Categories:  technique , seasonal , 3-steps-or-less , low-sat.-fat , high-in... , low-carb , low-in... , time-to-make , 5-ingredients-or-less , toddler-friendly , <-30-mins , weeknight , easy , high-protein , kid-friendly , main-dish , pork-loins , pork , meat , inexpensive , summer , healthy , barbecue , grilling ,
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Ingredients

Nutrition

Serving Size (25.88 g)
Servings 4
Amount per Serving
Calories 30.84 Calories from Fat 0.72
% Daily Value *
Total Fat 0.08g 0.52%
Saturated Fat 0.0g 0.05%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 7.39mg 1.23%
Total Carbohydrate 7.83g 10.45%
Dietary Fiber 0.51 g 8.1%
Sugars 5.01 g %
Protein 0.5g 4.0%
Vitamin A 469.91IU% Vitamin C 11.33mg%
Calcium 19.22mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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