Apricot Orange Glazed Carrots With Cranberries


Food.com
23 mins (prep 3, cooking 20)
9 ingredients
6 servings
This recipe, slightly tweaked, came from Taste of Home Summer Slow Cooker Meals, Jul 08.

Categories:  side-dish , fruit , oranges , low-in... , time-to-make , low-protein , low-fat , low-cholesterol , low-calorie , <-30-mins , citrus , pitted-fruits , healthy , vegetarian , carrots , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (51.03 g)
Servings 6
Amount per Serving
Calories 94.73 Calories from Fat 19.89
% Daily Value *
Total Fat 2.21g 20.4%
Saturated Fat 1.28g 38.39%
Trans Fat 0.08g %
Cholesterol 5.3mg 10.6%
Sodium 196.74mg 49.18%
Total Carbohydrate 19.87g 39.74%
Dietary Fiber 1.77 g 42.44%
Sugars 16.75 g %
Protein 0.84g 10.07%
Vitamin A 813.52IU% Vitamin C 10.54mg%
Calcium 15.36mg% Iron 0.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium carrots, orange zest, ground ginger
 

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