Apricot White Chocolate Chippers

25 mins (prep 15, cooking 10)
16 ingredients
24 servings
This cookie also makes a great breakfast snack for those on the run!An easy way to chop the apricots is to cut them into small pieces using scissors. This recipe was created for Ready, Set, Cook! (#6)

Categories:  fruit , brown-bag , time-to-make , chocolate , toddler-friendly , lunch~snacks , <-30-mins , easy , pitted-fruits , kid-friendly , number-of-servings , to-go... , cookie-and-brownie , for-large-groups , dessert , picnic ,
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Serving Size (30.73 g)
Servings 24
Amount per Serving
Calories 110.81 Calories from Fat 38.16
% Daily Value *
Total Fat 4.24g 156.5%
Saturated Fat 0.87g 104.13%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 124.21mg 124.21%
Total Carbohydrate 17.85g 142.84%
Dietary Fiber 1.19 g 114.42%
Sugars 10.37 g %
Protein 1.44g 69.31%
Vitamin A 272.25IU% Vitamin C 0.77mg%
Calcium 9.99mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg, warm water, instant powdered milk, chopped, chopped cashews, white chocolate chips, unsweetened coconut