Arrabiata Penne
60 mins (prep 15, cooking 45)
11 ingredients
2 servings
A delightfully simple pasta dish with loads of flavour and more than a hint of chilli which blends so well with the tomato. Served with a generous sprinkling of parmesan cheese, crusty bread and accompanied with a nice glass of red wine. Its a meal to linger over.

Categories:  <-60-mins , for-1-or-2 , pasta,-rice-and-grains , italian , taste~mood , pasta , penne , low-sodium , low-in... , time-to-make , holiday , low-cholesterol , weeknight , european , main-dish , number-of-servings , inexpensive , healthy , savory , healthy-2 ,
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Serving Size (346.49 g)
Servings 2
Amount per Serving
Calories 279.41 Calories from Fat 150.21
% Daily Value *
Total Fat 16.69g 51.34%
Saturated Fat 2.96g 29.63%
Trans Fat 0.0g %
Cholesterol 9.91mg 6.61%
Sodium 536.66mg 44.72%
Total Carbohydrate 17.64g 11.76%
Dietary Fiber 0.43 g 3.45%
Sugars 1.28 g %
Protein 15.2g 60.78%
Vitamin A 656.79IU% Vitamin C 0.47mg%
Calcium 247.46mg% Iron 1.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped tomatoes, chili flakes, salt and black pepper, pinch sugar