Artichoke BBQ Recipe


food network
1505 mins (prep 20, cooking 45)
10 ingredients
10 servings


Categories:  side-dish , artichoke , american , vegetables , steamer , for-a-crowd , appetizer , marinating , spring , barbecue , grilling ,
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Ingredients

Nutrition

Serving Size (24.16 g)
Servings 10
Amount per Serving
Calories 114.99 Calories from Fat 106.47
% Daily Value *
Total Fat 11.83g 182.0%
Saturated Fat 1.63g 81.67%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.96mg 1.23%
Total Carbohydrate 2.01g 6.72%
Dietary Fiber 0.0 g 0.0%
Sugars 1.77 g %
Protein 0.06g 1.16%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 3.31mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, chopped fresh rosemary leaves, salt and pepper
 

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