Artichoke Casserole
45 mins (prep 10, cooking 35)
9 ingredients
6-8 servings
This is a nice and different side dish. Great for holiday dinners. It uses the canned water-packed artichoke hearts, NOT the marinated ones.

Categories:  <-60-mins , holiday , side-dish , oven , casseroles , taste~mood , equipment , vegetarian , savory , vegetable , time-to-make ,
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Serving Size (128.2 g)
Servings 6
Amount per Serving
Calories 337.48 Calories from Fat 190.98
% Daily Value *
Total Fat 21.22g 195.85%
Saturated Fat 9.71g 291.35%
Trans Fat 0.7g %
Cholesterol 32.98mg 65.96%
Sodium 688.77mg 172.19%
Total Carbohydrate 32.1g 64.2%
Dietary Fiber 7.08 g 169.97%
Sugars 2.55 g %
Protein 6.57g 78.9%
Vitamin A 440.52IU% Vitamin C 6.24mg%
Calcium 74.52mg% Iron 2.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, shredded parmesan cheese, shredded part-skim mozzarella cheese