Arugula and Ricotta Calzones


epicurious
45 mins (prep 25)
10 ingredients
makes 4 servings
Using prepared pizza dough, you can make these homemade cheese-filled calzones just as fast as your favorite pizzeria could deliver them.

Categories:  quick-&-easy , italian , kid--friendly ,
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Ingredients

Nutrition

Serving Size (32.69 g)
Servings 4
Amount per Serving
Calories 118.49 Calories from Fat 90.0
% Daily Value *
Total Fat 10.0g 61.53%
Saturated Fat 1.81g 36.25%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 291.17mg 48.53%
Total Carbohydrate 5.13g 6.84%
Dietary Fiber 0.04 g 0.62%
Sugars 5.03 g %
Protein 2.45g 19.64%
Vitamin A 310.64IU% Vitamin C 0.02mg%
Calcium 130.55mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large garlic clove, baby arugula, whole-milk ricotta, large egg yolk, frozen pizza dough, an, special equipment, baking, sheet
 

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