Asiago Herb Bread (one pound loaf)


Food.com
140 mins (prep 5, cooking 135)
11 ingredients
1 servings
Makes a one pound loaf for your bread machine. Nice and cheesy with a mild herb flavor.

Categories:  pasta,-rice-and-grains , 3-steps-or-less , north-american , comfort-food , taste~mood , equipment , <-4-hours , cheese , finger-food , yeast-breads , eggs~dairy , time-to-make , weeknight , easy , kid-friendly , presentation , small-appliance , grains , american , number-of-servings , inexpensive , breads , vegetarian , bread-machine ,
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Ingredients

Nutrition

Serving Size (203.27 g)
Servings 1
Amount per Serving
Calories 58.62 Calories from Fat 9.36
% Daily Value *
Total Fat 1.04g 1.6%
Saturated Fat 0.06g 0.32%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1176.29mg 49.01%
Total Carbohydrate 11.62g 3.87%
Dietary Fiber 3.04 g 12.15%
Sugars 7.38 g %
Protein 2.4g 4.79%
Vitamin A 6.65IU% Vitamin C 1.05mg%
Calcium 66.27mg% Iron 1.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
bread flour, bread flour, asiago cheese, dried basil, dried oregano
 

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