Asian Beef Brisket (Crock Pot)


Food.com
610 mins (prep 10, cooking 600)
7 ingredients
8 servings
A winner in BH&G magazine ($400.) See what you think!

Categories:  crock-pot , beginner-cook , beef , equipment , potluck , time-to-make , asian , easy , main-dish , meat , healthy , potato , to-go... , roast-beef , vegetable , yam~sweet-potato ,
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Ingredients

Nutrition

Serving Size (271.12 g)
Servings 8
Amount per Serving
Calories 475.34 Calories from Fat 270.9
% Daily Value *
Total Fat 30.1g 370.49%
Saturated Fat 9.48g 379.26%
Trans Fat 0.0 %
Cholesterol 107.61mg 286.95%
Sodium 2685.27mg 895.09%
Total Carbohydrate 18.45g 49.21%
Dietary Fiber 2.13 g 68.19%
Sugars 6.41 g %
Protein 30.56g 488.96%
Vitamin A 8044.98IU% Vitamin C 55.24mg%
Calcium 36.99mg% Iron 3.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
baking potato, salsa, quick-cooking tapioca
 

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