Asian Beef Lettuce Wraps
35 mins (prep 20, cooking 15)
13 ingredients
4 servings
This is such an excellent recipe for a quick, week night meal. Loads of flavor and something different to have. I printed this off a food blog and now I can't find which blog it was from! I modified the recipe to the tastes of my family, and we all loved it.

Categories:  <-60-mins , easy , 3-steps-or-less , ground-beef , main-dish , beef , meat , equipment , appetizer , one-dish-meal , stove-top , time-to-make ,
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Serving Size (32.15 g)
Servings 4
Amount per Serving
Calories 57.24 Calories from Fat 26.73
% Daily Value *
Total Fat 2.97g 18.27%
Saturated Fat 0.43g 8.69%
Trans Fat 0.0g %
Cholesterol 0.44mg 0.59%
Sodium 445.66mg 74.28%
Total Carbohydrate 6.73g 8.98%
Dietary Fiber 0.44 g 7.1%
Sugars 4.09 g %
Protein 0.88g 7.04%
Vitamin A 0.89IU% Vitamin C 0.08mg%
Calcium 5.69mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bibb lettuce, lean ground beef, cooking oil, large, fresh garlic cloves, ground ginger, water chestnuts