Asian Beef Salad


SparkRecipes
33 mins (prep 17, cooking 16)
11 ingredients
4 servings
You'll love the variety of textures in this main-dish salad: crisp noodles, crunchy greens, juicy oranges and moist, tender beef.

Categories:  beef~pork dinner , dinner , beef~pork , asian beef~pork , asian ,
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Ingredients

Nutrition

Serving Size (275.36 g)
Servings 4
Amount per Serving
Calories 653.92 Calories from Fat 348.3
% Daily Value *
Total Fat 38.7g 238.16%
Saturated Fat 14.47g 289.46%
Trans Fat 0.4g %
Cholesterol 186.09mg 248.12%
Sodium 824.76mg 137.46%
Total Carbohydrate 15.63g 20.84%
Dietary Fiber 0.68 g 10.93%
Sugars 1.84 g %
Protein 59.42g 475.36%
Vitamin A 31.04IU% Vitamin C 0.79mg%
Calcium 32.77mg% Iron 6.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
low-sodium soy sauce, mixed greens, mandarin orange, unsweetened
 

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