Asian Chicken Thighs
55 mins (prep 5, cooking 50)
15 ingredients
5 servings
We love these chicken thighs! Adapted from Taste of Home.

Categories:  <-60-mins , chicken , poultry , meat , chicken-thigh-&-leg , time-to-make ,
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Serving Size (32.72 g)
Servings 5
Amount per Serving
Calories 68.36 Calories from Fat 44.82
% Daily Value *
Total Fat 4.98g 38.34%
Saturated Fat 0.69g 17.24%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 384.98mg 80.2%
Total Carbohydrate 5.15g 8.58%
Dietary Fiber 0.2 g 3.97%
Sugars 1.91 g %
Protein 0.91g 9.09%
Vitamin A 42.42IU% Vitamin C 3.95mg%
Calcium 7.92mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skinless chicken thighs, bone-in, warm water, packed brown sugar, crushed red pepper flakes, cold water, hot cooked rice, sliced green onion