Asian Grilled Green Beans
35 mins (prep 15, cooking 20)
8 ingredients
8 servings
A great sounding recipe from TOH that I am posting for ZWT 6. The description states: You’ll love the great flavor and easy preparation of Trisha Kruse’s fresh side dish. The Eagle, Idaho cook tosses bright green beans in a sweet sauce with a subtle kick.

Categories:  <-60-mins , 3-steps-or-less , low-sat.-fat , low-carb , low-sodium , low-in... , time-to-make , low-protein , low-fat , low-cholesterol , low-calorie , easy , healthy , healthy-2 ,
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Serving Size (5.7 g)
Servings 8
Amount per Serving
Calories 24.49 Calories from Fat 16.65
% Daily Value *
Total Fat 1.85g 22.8%
Saturated Fat 0.26g 10.53%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.65mg 0.22%
Total Carbohydrate 2.06g 5.5%
Dietary Fiber 0.02 g 0.5%
Sugars 1.8 g %
Protein 0.05g 0.8%
Vitamin A 0.07IU% Vitamin C 0.23mg%
Calcium 2.89mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
reduced sodium soy sauce, crushed red pepper flakes, fresh green beans, medium red onion, medium fresh mushrooms