Asian Grilled Tuna Sandwich


Recipe.com
20 mins (prep 20)
17 ingredients
4 servings
These tuna steaks are topped with a zesty Asian mayonnaise and placed between slices of crusty bread for a satisfying dinner.

Categories:  tuna , fish-and-seafood , greens , grilled-tuna , low-carb-fish-dishes , quick , vegetables , tuna-fish-sandwich , lunch-sandwiches , low-carb , dinner , quick-and-easy-dinners , asian-cuisine , bread , quick-and-easy , healthy-cooking , lunch , grilling , italian-bread ,
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Ingredients

Nutrition

Serving Size (36.4 g)
Servings 4
Amount per Serving
Calories 146.81 Calories from Fat 136.8
% Daily Value *
Total Fat 15.2g 93.56%
Saturated Fat 1.87g 37.39%
Trans Fat 0.1g %
Cholesterol 0.0mg 0.0%
Sodium 286.96mg 47.83%
Total Carbohydrate 2.61g 3.48%
Dietary Fiber 0.01 g 0.16%
Sugars 2.52 g %
Protein 0.13g 1.07%
Vitamin A 0.0IU% Vitamin C 0.06mg%
Calcium 2.06mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
grated fresh ginger, minced shallot, tuna steaks, prepared, wasabi paste, minced garlic, salad greens, sesame
 

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