Asian Inspired Asparagus
21 mins (prep 15, cooking 6)
5 ingredients
4-6 servings
This is a quick recipe I came up with on the spur of the moment for a flavorful side dish.

Categories:  5-ingredients-or-less , side-dish , vegan , <-30-mins , easy , asparagus , vegetarian , vegetable , time-to-make , asian ,
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Serving Size (18.74 g)
Servings 4
Amount per Serving
Calories 59.05 Calories from Fat 31.5
% Daily Value *
Total Fat 3.5g 21.54%
Saturated Fat 1.98g 39.67%
Trans Fat 0.12g %
Cholesterol 8.39mg 11.19%
Sodium 262.63mg 43.77%
Total Carbohydrate 6.52g 8.7%
Dietary Fiber 0.41 g 6.63%
Sugars 4.03 g %
Protein 0.52g 4.17%
Vitamin A 93.29IU% Vitamin C 0.06mg%
Calcium 5.62mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet chili sauce