Asian Noodle Salad
30 mins (prep 15, cooking 15)
14 ingredients
4 servings
From the Nourishing Gourmet, this has a good peanutty Thai flavor. The flavor in this is best when fresh, it looses a lot overnight.

Categories:  salad , pasta,-rice-and-grains , <-30-mins , seasonal , easy , main-dish , summer , time-to-make , asian ,
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Serving Size (423.85 g)
Servings 4
Amount per Serving
Calories 376.9 Calories from Fat 200.7
% Daily Value *
Total Fat 22.3g 137.21%
Saturated Fat 2.98g 59.59%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1111.42mg 185.24%
Total Carbohydrate 37.5g 50.0%
Dietary Fiber 8.81 g 140.97%
Sugars 15.07 g %
Protein 12.5g 99.99%
Vitamin A 40410.83IU% Vitamin C 21.14mg%
Calcium 121.75mg% Iron 2.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rice noodles, shredded, toasted sesame oil, crushed red pepper flakes