Asian Plum-Onion Chutney
70 mins (prep 30, cooking 40)
11 ingredients
6 servings
I found this on the web, it didnt have a name attached. I decided to put the recipe up as it was written, but I made a few changes. I used 500grams of plum jam, and cut the white sugar down to 1/2 cup, it is still very sweet, and next time I might leave the white sugar out completely. I realy like the meld of flavours, and will make it often, tweaking as I go :)

Categories:  food-gift , fruit , condiments,-etc. , seasonal , easy , jams-and-preserves , <-4-hours , time-to-make ,
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Serving Size (368.84 g)
Servings 6
Amount per Serving
Calories 804.05 Calories from Fat 125.91
% Daily Value *
Total Fat 13.99g 129.16%
Saturated Fat 1.99g 59.56%
Trans Fat 0.0g %
Cholesterol 0.89mg 1.77%
Sodium 1298.14mg 324.54%
Total Carbohydrate 170.99g 341.97%
Dietary Fiber 5.52 g 132.5%
Sugars 124.72 g %
Protein 3.17g 38.01%
Vitamin A 1.77IU% Vitamin C 4.38mg%
Calcium 98.47mg% Iron 2.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red onions, fresh plums, candied ginger, mustard seeds


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