Asian Plum Sauce


Food.com
75 mins (prep 15, cooking 60)
13 ingredients
6-8 servings
This sauce is full of flavor. It's tangy, salty, spicy! Serve over or along side fried tofu, chicken or pork. Before serving garnish with fresh sliced scallions (green onions).

Categories:  technique , condiments,-etc. , onions , fruit , canning , sauces , plums , equipment , <-4-hours , time-to-make , sweet-sauces , asian , water-baths , food-gift , pitted-fruits , number-of-servings , vegetarian , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (363.18 g)
Servings 6
Amount per Serving
Calories 281.79 Calories from Fat 13.59
% Daily Value *
Total Fat 1.51g 13.9%
Saturated Fat 0.16g 4.9%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 488.13mg 122.03%
Total Carbohydrate 68.65g 137.29%
Dietary Fiber 3.36 g 80.69%
Sugars 61.57 g %
Protein 2.61g 31.31%
Vitamin A 849.35IU% Vitamin C 22.17mg%
Calcium 55.41mg% Iron 0.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh ginger, small onion
 

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