Asian Salmon Burgers With Wasabi Mayo & Asian Relish
22 mins (prep 15, cooking 7)
21 ingredients
6 servings
Healthy Asian Salmon burgers with slightly spicy wasabi mayo and zucchini relish Zesty Zucchini Relish. You can pan fry or grill these burgers.

Categories:  technique , served-hot , burger , seasonal , food-processor~blender , fish , equipment , finger-food , time-to-make , asian , <-30-mins , lunch~snacks , sandwich , presentation , small-appliance , main-dish , seafood , salmon , summer , saltwater-fish , barbecue , grilling ,
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Serving Size (25.91 g)
Servings 6
Amount per Serving
Calories 62.56 Calories from Fat 13.14
% Daily Value *
Total Fat 1.46g 13.44%
Saturated Fat 0.26g 7.65%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 97.09mg 24.27%
Total Carbohydrate 10.41g 20.81%
Dietary Fiber 0.55 g 13.28%
Sugars 1.41 g %
Protein 1.87g 22.42%
Vitamin A 0.29IU% Vitamin C 0.31mg%
Calcium 53.41mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
wasabi powder, fresh lemon juice, fat-free mayonnaise, small onion, garlic chives, chopped fresh lemon basil, grated fresh ginger, lite soy sauce, wild salmon fillets, lettuce leaves, relish