Asian Snow Peas and Carrots
15 mins (prep 5, cooking 10)
8 ingredients
2 servings
This is a recipe I adopted. I think it looks good, but I have not yet tested it.

Categories:  for-1-or-2 , <-15-mins , quick , number-of-servings , vegetable , time-to-make , asian ,
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Serving Size (104.53 g)
Servings 2
Amount per Serving
Calories 145.31 Calories from Fat 105.03
% Daily Value *
Total Fat 11.67g 35.92%
Saturated Fat 1.32g 13.24%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 438.84mg 36.57%
Total Carbohydrate 7.77g 5.18%
Dietary Fiber 2.39 g 19.12%
Sugars 0.51 g %
Protein 4.25g 16.99%
Vitamin A 146.55IU% Vitamin C 9.55mg%
Calcium 39.03mg% Iron 1.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium carrot