Asian Spaghetti


Food.com
15 mins (cooking 15)
5 ingredients
1 servings
This is a base recipe. Add ingredients or serve it this way.

Categories:  pasta,-rice-and-grains , <-15-mins , for-1-or-2 , quick , pasta , low-in... , asian , time-to-make , 5-ingredients-or-less , low-cholesterol , weeknight , easy , spaghetti , number-of-servings , healthy ,
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Ingredients

Nutrition

Serving Size (330.33 g)
Servings 1
Amount per Serving
Calories 1253.03 Calories from Fat 362.7
% Daily Value *
Total Fat 40.3g 62.0%
Saturated Fat 5.43g 27.16%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2497.0mg 104.04%
Total Carbohydrate 182.23g 60.74%
Dietary Fiber 12.85 g 51.39%
Sugars 6.94 g %
Protein 42.1g 84.21%
Vitamin A 3.99IU% Vitamin C 0.0mg%
Calcium 489.11mg% Iron 15.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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