Asian-Style Baby Back Ribs
120 mins (prep 30, cooking 90)
18 ingredients
2 servings
The combination of tender grilled pork and an irresistible sauce will have you licking your fingers. Be ready to add this dish to your list of summer favorites!

Categories:  for-1-or-2 , easy , 3-steps-or-less , main-dish , number-of-servings , <-4-hours , low-carb , low-in... , time-to-make ,
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Serving Size (77.18 g)
Servings 2
Amount per Serving
Calories 95.19 Calories from Fat 5.13
% Daily Value *
Total Fat 0.57g 1.76%
Saturated Fat 0.1g 1.0%
Trans Fat 0.0g %
Cholesterol 0.44mg 0.3%
Sodium 3293.99mg 274.5%
Total Carbohydrate 21.39g 14.26%
Dietary Fiber 0.69 g 5.55%
Sugars 16.19 g %
Protein 0.91g 3.64%
Vitamin A 80.91IU% Vitamin C 3.05mg%
Calcium 44.92mg% Iron 1.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork baby back ribs, reduced sodium soy sauce, pineapple juice concentrate, whole grain mustard, fresh, chopped green onion