Asian-Style Ground Chicken and Noodles
35 mins (prep 25, cooking 10)
17 ingredients
4 servings
Taken from 125 Best Ground Meat recipe book by Ilanna Simon --- cooking time does not include cooking the pasta, ground turkey can be used in place of ground chicken, this is very good!

Categories:  <-60-mins , chicken , poultry , main-dish , meat , time-to-make , asian ,
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Serving Size (99.52 g)
Servings 4
Amount per Serving
Calories 310.1 Calories from Fat 111.69
% Daily Value *
Total Fat 12.41g 76.38%
Saturated Fat 1.57g 31.36%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1104.06mg 184.01%
Total Carbohydrate 48.29g 64.38%
Dietary Fiber 2.4 g 38.4%
Sugars 10.35 g %
Protein 2.16g 17.31%
Vitamin A 29.4IU% Vitamin C 2.03mg%
Calcium 36.02mg% Iron 1.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced gingerroot, fresh minced garlic, cauliflower florets, green bell pepper, ground chicken, seasoned rice vinegar, grated lime zest, packed brown sugar, baby bok choy