Asian Style Vegetable Slaw
20 mins (prep 20)
15 ingredients
4 servings
Make this crunchy, clean amazing salad and your friends will eat it all day!!

Categories:  low-protein , salad , <-30-mins , lunch~snacks , easy , sandwich , quick , vegetarian , low-carb , low-in... , low-sodium , time-to-make , novelty ,
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Serving Size (287.64 g)
Servings 4
Amount per Serving
Calories 431.97 Calories from Fat 369.54
% Daily Value *
Total Fat 41.06g 252.68%
Saturated Fat 11.05g 221.04%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 342.39mg 57.07%
Total Carbohydrate 15.64g 20.85%
Dietary Fiber 4.74 g 75.84%
Sugars 2.65 g %
Protein 5.27g 42.19%
Vitamin A 4997.83IU% Vitamin C 85.57mg%
Calcium 98.15mg% Iron 2.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet red peppers, fresh basil, fresh ginger