Asian Sweet and Spicy Noodles (Vegetarian)
25 mins (prep 25)
17 ingredients
6 servings
This is great either hot, warm or even cold, so you can make ahead and chill then take to work or a picnic! dark sesame oil only for this and refrigerate your sesame oil after opening, adjust all amounts to taste. To make this into a main meal add in some cooked shrimp or chicken. You will LOVE the pasta dish!

Categories:  holiday , side-dish , pasta,-rice-and-grains , <-30-mins , easy , taste~mood , spicy , inexpensive , equipment , pasta , vegetable , stove-top , time-to-make , asian ,
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Serving Size (108.51 g)
Servings 6
Amount per Serving
Calories 142.88 Calories from Fat 46.98
% Daily Value *
Total Fat 5.22g 48.16%
Saturated Fat 0.44g 13.07%
Trans Fat 0.13g %
Cholesterol 0.0mg 0.0%
Sodium 527.32mg 131.83%
Total Carbohydrate 21.38g 42.76%
Dietary Fiber 1.72 g 41.33%
Sugars 17.58 g %
Protein 3.06g 36.76%
Vitamin A 703.67IU% Vitamin C 6.31mg%
Calcium 15.36mg% Iron 0.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced fresh ginger, dark sesame oil, asian, cooked spaghetti, baby corn, sliced water chestnuts, salt and black pepper