Asparagus Lasagna


Food.com
90 mins (prep 45, cooking 45)
13 ingredients
8 servings
This is a GREAT recipe for celebrating the arrival of spring! The lemon makes it light and fresh-tasting and the flavor is so good...you won't even miss the meat! (Recipe was adapted from Canadian Living Magazine)

Categories:  pasta,-rice-and-grains , seasonal , north-american , lasagna , equipment , <-4-hours , cheese , ontario , pasta , spring , one-dish-meal , eggs~dairy , time-to-make , weeknight , main-dish , oven , casseroles , canadian , asparagus , vegetarian , vegetable ,
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Ingredients

Nutrition

Serving Size (351.61 g)
Servings 8
Amount per Serving
Calories 466.18 Calories from Fat 117.0
% Daily Value *
Total Fat 13.0g 159.99%
Saturated Fat 8.07g 322.74%
Trans Fat 0.32g %
Cholesterol 76.35mg 203.59%
Sodium 1090.92mg 363.64%
Total Carbohydrate 54.06g 144.17%
Dietary Fiber 5.07 g 162.38%
Sugars 42.66 g %
Protein 36.1g 577.54%
Vitamin A 2107.58IU% Vitamin C 17.76mg%
Calcium 1046.8mg% Iron 5.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh lemon, shredded mozzarella cheese, freshly grated parmesan cheese
 

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