Aunt Angie's Lasagna Recipe


food network
150 mins (prep 30, cooking 120)
21 ingredients
12 servings


Categories:  italian , carrot , lasagna , beef , ricotta , cheese , for-a-crowd , dinner , main-dish , american , meat , celery , mozzarella , baking , lunch , pear ,
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Ingredients

Nutrition

Serving Size (256.21 g)
Servings 12
Amount per Serving
Calories 416.23 Calories from Fat 118.53
% Daily Value *
Total Fat 13.17g 243.15%
Saturated Fat 7.35g 440.86%
Trans Fat 0.0g %
Cholesterol 85.05mg 340.2%
Sodium 1534.51mg 767.26%
Total Carbohydrate 34.79g 139.17%
Dietary Fiber 3.37 g 161.76%
Sugars 3.24 g %
Protein 39.9g 957.62%
Vitamin A 4267.31IU% Vitamin C 2.09mg%
Calcium 970.12mg% Iron 2.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground beef, bread crumbs, chopped parsley, grated romano cheese, ground beef, ground, chopped garlic, chopped basil leaves, meatball, romano cheese, meat sauce
 

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