Aunt Darlene's Cream Cheese Frosting
10 mins (prep 10)
7 ingredients
3-4 servings
A delicious frosting for any carrot cake Red Velvet Cake. I like to make mine white, but in the Chicago area you often see it tinted pink.

Categories:  technique , <-15-mins , quick , christmas , no-cook , time-to-make , holiday , cake-fillings-and-frostings , easy , cakes , valentine's-day , number-of-servings , dessert ,
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Serving Size (347.08 g)
Servings 3
Amount per Serving
Calories 1370.56 Calories from Fat 605.88
% Daily Value *
Total Fat 67.32g 310.7%
Saturated Fat 15.61g 234.18%
Trans Fat 0.0g %
Cholesterol 9.07mg 9.07%
Sodium 930.22mg 116.28%
Total Carbohydrate 184.98g 184.98%
Dietary Fiber 3.87 g 46.49%
Sugars 175.21 g %
Protein 16.3g 97.79%
Vitamin A 1472.68IU% Vitamin C 0.51mg%
Calcium 307.96mg% Iron 1.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red food coloring