Aunt Flo's Waffles
25 mins (prep 15, cooking 10)
9 ingredients
2 servings
My Aunt Florence made the most wonderful waffles! Here is her 'secret' recipe, complete with her notes as follows: "These are the ingredients for one egg, and this amount makes two large square waffles. If you make more batter, and have any left over, you can make up the waffles, bake lightly, and wrap individual portions in waxed paper and put in freezer for future use. When needed, use toaster to heat, quite good." We ate these hot, with butter and warm maple syrup. They would be equally good dusted with powdered sugar and served with fresh strawberries and a cup of hot coffee or tea. I hope you enjoy!

Categories:  served-hot , 3-steps-or-less , north-american , breakfast , comfort-food , taste~mood , equipment , brunch , egg , eggs~dairy , time-to-make , holiday , pancakes-and-waffles , <-30-mins , easy , kid-friendly , presentation , small-appliance , american , heirloom~historical ,
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Serving Size (64.26 g)
Servings 2
Amount per Serving
Calories 270.66 Calories from Fat 142.11
% Daily Value *
Total Fat 15.79g 48.58%
Saturated Fat 1.88g 18.85%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1154.02mg 96.17%
Total Carbohydrate 30.84g 20.56%
Dietary Fiber 4.29 g 34.36%
Sugars 0.16 g %
Protein 5.28g 21.14%
Vitamin A 3.6IU% Vitamin C 0.0mg%
Calcium 448.31mg% Iron 2.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cornmeal, sour milk, large egg