Aunt June's Boiled Custard
10 mins (prep 10)
7 ingredients
1/2  cup
Boiled custard, in spite of its name, is nothing like the custard you eat with a spoon. This "custard" is a thick, rich spiced beverage quite similar to eggnog. For best flavor, use pure vanilla extract rather than imitation vanilla flavoring; it is well worth the added expense.

Categories:  desserts , custard , low-carb-desserts , quick , healthy-cooking , pudding-and-custard , low-carb , low-sodium ,
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Serving Size (125.09 g)
Servings 12
Amount per Serving
Calories 463.35 Calories from Fat 159.93
% Daily Value *
Total Fat 17.77g 328.05%
Saturated Fat 11.06g 663.67%
Trans Fat 0.0 %
Cholesterol 91.97mg 367.89%
Sodium 493.42mg 246.71%
Total Carbohydrate 57.62g 230.48%
Dietary Fiber 0.0 g 0.0%
Sugars 57.57 g %
Protein 19.67g 472.16%
Vitamin A 675.92IU% Vitamin C 3.37mg%
Calcium 677.25mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla bean, large egg yolks