Serving Size
(25.59 g)
Servings 50
Amount per Serving
Calories
107.64
Calories from Fat
35.64
% Daily Value *
Total Fat
3.96g
304.97%
Saturated Fat 2.45g
612.72%
Trans Fat 0.16g
%
Cholesterol
10.17mg
169.56%
Sodium
27.24mg
56.75%
Total Carbohydrate
16.83g
280.55%
Dietary Fiber 0.37
g
73.02%
Sugars 7.28
g
%
Protein
1.33g
133.35%
Vitamin A 118.66IU%
Vitamin C 0.0mg%
Calcium 10.49mg%
Iron 0.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dark, ground allspice, ground ginger, large eggs, white or cider vinegar