Aunt Tootsie's Lemon Cake
45 mins (prep 5, cooking 40)
8 ingredients
10 servings
My dear old Aunt Tootsie got this recipe somewhere at some point in time, but it became "Aunt Tootsie's Lemon Cake" because it is so delicious she always baked us one at every visit.

Categories:  served-hot , <-60-mins , low-protein , served-cold , presentation , cakes , brunch , low-in... , time-to-make , dessert ,
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Serving Size (158.18 g)
Servings 10
Amount per Serving
Calories 639.14 Calories from Fat 184.95
% Daily Value *
Total Fat 20.55g 316.18%
Saturated Fat 2.75g 137.64%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 310.35mg 129.31%
Total Carbohydrate 113.73g 379.11%
Dietary Fiber 0.66 g 26.54%
Sugars 69.43 g %
Protein 2.4g 47.97%
Vitamin A 6.63IU% Vitamin C 0.0mg%
Calcium 80.34mg% Iron 0.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pudding, fresh lemon juice, melted butter