Auntie's Stuffing
16 mins (prep 10, cooking 6)
9 ingredients
8 servings
This recipe comes from my brother-in-law's Auntie. We make it every Thanksgiving for him and his brother and they adore it. We've stuffed both turkey and goose with the mixture. The mixture should be made the day or night before so that it is cool and will be easier to stuff. The Grapenuts give the stuffing it's unique flavor and texture so don't omit!

Categories:  holiday , side-dish , pasta,-rice-and-grains , <-30-mins , rice , white-rice , quick , stuffings-dressings , thanksgiving , time-to-make ,
Share on Newzsocial



Serving Size (193.79 g)
Servings 8
Amount per Serving
Calories 322.06 Calories from Fat 121.59
% Daily Value *
Total Fat 13.51g 166.29%
Saturated Fat 2.79g 111.78%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 437.29mg 145.76%
Total Carbohydrate 45.53g 121.43%
Dietary Fiber 2.06 g 65.92%
Sugars 0.01 g %
Protein 4.61g 73.8%
Vitamin A 533.88IU% Vitamin C 0.07mg%
Calcium 29.83mg% Iron 1.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped celery, chopped onion