Aussie Potato Hot Cross Buns
225 mins (prep 180, cooking 45)
16 ingredients
12 servings
Australian Hot Cross Buns have a very moist and melt in your mouth feel. I have tested several recipes from Zaar and have taken what I like to come up with these. The family flipped over them this year.

Categories:  holiday , rolls~biscuits , seasonal , easter , healthy , breads , <-4-hours , spring , yeast-breads , time-to-make ,
Share on Newzsocial



Serving Size (167.61 g)
Servings 12
Amount per Serving
Calories 589.53 Calories from Fat 106.02
% Daily Value *
Total Fat 11.78g 217.5%
Saturated Fat 6.74g 404.23%
Trans Fat 0.4g %
Cholesterol 29.08mg 116.33%
Sodium 399.03mg 199.52%
Total Carbohydrate 119.85g 479.4%
Dietary Fiber 7.05 g 338.28%
Sugars 74.77 g %
Protein 9.24g 221.86%
Vitamin A 320.29IU% Vitamin C 1.13mg%
Calcium 89.04mg% Iron 2.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm milk, large eggs


Similar Recipes