Autumn piccalilli with pear

BBC GoodFood
35 mins (prep 20, cooking 15)
13 ingredients
5 x 500ml jars
Eaten immediately, this pickle will have a punchy tang, perfect with strong cheeses, but by winter the flavours will mellow, ideal for sliced ham.

Categories:  vegetarian ,
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Serving Size (123.05 g)
Servings 5
Amount per Serving
Calories 153.75 Calories from Fat 47.16
% Daily Value *
Total Fat 5.24g 40.3%
Saturated Fat 0.4g 9.92%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 4.89mg 1.02%
Total Carbohydrate 25.14g 41.9%
Dietary Fiber 5.7 g 113.95%
Sugars 0.81 g %
Protein 4.86g 48.6%
Vitamin A 3.46IU% Vitamin C 1.89mg%
Calcium 70.23mg% Iron 3.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, firm pears, fresh, or, english mustard