Autumn Pumpkin Bread
70 mins (prep 15, cooking 55)
16 ingredients
2 servings
OK, I admit it, this is from an ad for Crisco oil. but it sounded like a great non-dairy dessert to me- and it is!

Categories:  quick-breads , fruit , seasonal , equipment , <-4-hours , egg , eggs~dairy , time-to-make , weeknight , easy , oven , fall , number-of-servings , breads ,
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Serving Size (829.74 g)
Servings 2
Amount per Serving
Calories 3498.04 Calories from Fat 1117.26
% Daily Value *
Total Fat 124.14g 381.97%
Saturated Fat 14.68g 146.81%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2104.77mg 175.4%
Total Carbohydrate 602.86g 401.91%
Dietary Fiber 27.57 g 220.57%
Sugars 426.34 g %
Protein 31.53g 126.11%
Vitamin A 52.31IU% Vitamin C 10.16mg%
Calcium 284.26mg% Iron 10.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground cloves, ground nutmeg, solid pack pumpkin, chopped walnuts, confectioners' sugar, orange zest, chopped walnuts