Autumn Sausage Casserole (In the Crock Pot )
260 mins (prep 20, cooking 240)
14 ingredients
4 servings
Easy peasy recipe adapted from A Year of Slow Cooking. After looking through the reviews at her blog, I see that cooks who used a 6.5 quart crock pot had problems with this cooking too much. My crock pot is a 4 quart size and I have not experienced that problem. I do think the stirring is a good suggestion and have changed the directions accordingly. You could use any sausage you want but the sausage does need to be partially cooked or smoked. Try chicken with artichokes, chicken with apple, kielbaska, Italian, andouille, or whatever sausage your family enjoys. This uses LEFTOVER rice so plan for that. I love leftovers. :) This could be gluten free if you are very careful with your choice of sausage.

Categories:  crock-pot , pasta,-rice-and-grains , beginner-cook , seasonal , rice , free-of... , equipment , low-in... , one-dish-meal , time-to-make , low-cholesterol , easy , main-dish , pork-sausage , gluten-free , fall , pork , meat , carrots , vegetable , healthy-2 ,
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Serving Size (423.73 g)
Servings 4
Amount per Serving
Calories 1002.96 Calories from Fat 405.99
% Daily Value *
Total Fat 45.11g 277.59%
Saturated Fat 14.1g 282.03%
Trans Fat 0.0g %
Cholesterol 99.39mg 132.53%
Sodium 993.76mg 165.63%
Total Carbohydrate 104.72g 139.63%
Dietary Fiber 24.49 g 391.87%
Sugars 25.33 g %
Protein 49.85g 398.84%
Vitamin A 14865.59IU% Vitamin C 9.41mg%
Calcium 241.62mg% Iron 11.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked rice, large, dried parsley flakes