Avanti's Bread

265 mins (prep 240, cooking 25)
7 ingredients
6 servings
A famous restaurant here in Peoria serves a submarine-style sandwich on this bread, called a "Gondola" (sliced salami, ham, American cheese, lettuce & tomato). This bread is on the sweet side, and is also good served on the side with any Italian dish, from spagetti to lasagna & everything in between.

Categories:  low-fat , weeknight , low-sat.-fat , number-of-servings , healthy , breads , low-in... , low-sodium , yeast-breads , time-to-make ,
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Serving Size (375.99 g)
Servings 6
Amount per Serving
Calories 936.13 Calories from Fat 111.51
% Daily Value *
Total Fat 12.39g 114.42%
Saturated Fat 1.72g 51.49%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 396.8mg 99.2%
Total Carbohydrate 193.22g 386.44%
Dietary Fiber 21.4 g 513.6%
Sugars 50.01 g %
Protein 26.42g 317.04%
Vitamin A 18.0IU% Vitamin C 0.0mg%
Calcium 72.28mg% Iron 7.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4