Avocado Aioli Guacamole

10 mins (prep 10)
11 ingredients
3 servings
You may serve this aioli as a dip, a sandwich spread or or to accompany grilled salmon or chicken. Adapted from Food & Wine magazine.

Categories:  <-15-mins , condiments,-etc. , spanish , 3-steps-or-less , north-american , mexican , quick , low-carb , low-sodium , low-in... , time-to-make , low-protein , european , easy , southwestern-u.s. , american , vegetarian ,
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Serving Size (52.63 g)
Servings 3
Amount per Serving
Calories 68.32 Calories from Fat 38.07
% Daily Value *
Total Fat 4.23g 19.52%
Saturated Fat 2.61g 39.17%
Trans Fat 0.0 %
Cholesterol 13.8mg 13.8%
Sodium 34.41mg 4.3%
Total Carbohydrate 6.06g 6.06%
Dietary Fiber 0.21 g 2.48%
Sugars 0.19 g %
Protein 2.01g 12.04%
Vitamin A 130.23IU% Vitamin C 3.43mg%
Calcium 73.45mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped fresh basil, fresh lemon juice, fresh lime juice, seeded, jalapeno pepper, small, freshly ground black pepper