Avon Carrot Cake With Cream Cheese Frosting

45 mins (prep 15, cooking 30)
12 ingredients
8-10 servings
My sister in law made this for a family gathering over the Labor Day weekend. She got this out of an old Avon cookbook when she was a teenager. It doesn't have any add ins and I think that is the beauty of it. If you like add ins there are many many other carrot cakes on zaar for you to choose from. While there are similar recipes posted there is none with these exact ingredients and amounts. Enjoy!

Categories:  <-60-mins , easy , time-to-make ,
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Serving Size (223.11 g)
Servings 8
Amount per Serving
Calories 980.48 Calories from Fat 408.69
% Daily Value *
Total Fat 45.41g 558.93%
Saturated Fat 3.61g 144.47%
Trans Fat 1.14g %
Cholesterol 3.4mg 9.07%
Sodium 814.59mg 271.53%
Total Carbohydrate 141.41g 377.09%
Dietary Fiber 3.74 g 119.52%
Sugars 117.17 g %
Protein 8.45g 135.26%
Vitamin A 20.6IU% Vitamin C 0.04mg%
Calcium 120.88mg% Iron 1.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated carrots, melted butter