135 mins (prep 90, cooking 45)
12 ingredients
12 servings
An easier and quicker version of Easter Babka. Denser more cake-like and less complicated if you haven't made bread without a machine. Add the Lucre from the Easter version for a sweeter presentation. Posted by request.

Categories:  pasta,-rice-and-grains , fruit , comfort-food , taste~mood , nuts , equipment , <-4-hours , egg , yeast-breads , eggs~dairy , time-to-make , holiday , weeknight , european , easter , kid-friendly , grains , oven , breads , polish ,
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Serving Size (112.79 g)
Servings 12
Amount per Serving
Calories 443.24 Calories from Fat 134.82
% Daily Value *
Total Fat 14.98g 276.58%
Saturated Fat 6.12g 366.9%
Trans Fat 0.32g %
Cholesterol 29.82mg 119.28%
Sodium 325.17mg 162.59%
Total Carbohydrate 69.71g 278.83%
Dietary Fiber 7.31 g 350.97%
Sugars 28.26 g %
Protein 13.67g 328.0%
Vitamin A 272.93IU% Vitamin C 1.17mg%
Calcium 203.96mg% Iron 2.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, grated orange rind, grated lemon rind


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