Baby Brie Wedge in Phyllo
14 mins (prep 6, cooking 8)
4 ingredients
1 servings
Nothing says the holidays like brie in phyllo dough! This recipe is simple yet very elegant for any kind of gathering.

Categories:  5-ingredients-or-less , holiday , <-15-mins , food-gift , european , easy , presentation , spreads , quick , cheese , appetizer , eggs~dairy , time-to-make ,
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Serving Size (30.0 g)
Servings 1
Amount per Serving
Calories 66.8 Calories from Fat 49.86
% Daily Value *
Total Fat 5.54g 8.52%
Saturated Fat 3.48g 17.41%
Trans Fat 0.0 %
Cholesterol 20.0mg 6.67%
Sodium 125.8mg 5.24%
Total Carbohydrate 0.09g 0.03%
Dietary Fiber 0.0 g 0.0%
Sugars 0.09 g %
Protein 4.15g 8.3%
Vitamin A 118.4IU% Vitamin C 0.0mg%
Calcium 36.8mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sheets, phyllo dough, melted butter