Baby Dinner Rolls
45 mins (prep 45)
8 ingredients
24 rolls
Baked in mini-muffin cups, this yeast roll recipe makes a lot--perfect for a potluck.

Categories:  low-fat , low-calorie , thanksgiving-breads , dinner-rolls , bread , healthy-cooking , thanksgiving , rolls , low-sodium ,
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Serving Size (16.68 g)
Servings 24
Amount per Serving
Calories 59.29 Calories from Fat 1.62
% Daily Value *
Total Fat 0.18g 6.5%
Saturated Fat 0.04g 5.32%
Trans Fat 0.0 %
Cholesterol 0.43mg 3.4%
Sodium 100.38mg 100.38%
Total Carbohydrate 12.46g 99.71%
Dietary Fiber 0.39 g 37.12%
Sugars 1.57 g %
Protein 1.69g 81.16%
Vitamin A 1.36IU% Vitamin C 0.04mg%
Calcium 9.52mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, package, finely shredded parmesan cheese, snipped fresh basil, finely shredded parmesan cheese