Baby Food Banana Bread
75 mins (prep 15, cooking 60)
14 ingredients
1 servings
Ah, back in the days when I was a new mother, I had to come up with creative ways to use all the extra baby food I had lying around that my young daughter refused to eat. After several attempts, I finally came up with this version.

Categories:  quick-breads , fruit , taste~mood , equipment , <-4-hours , tropical-fruits , time-to-make , sweet , weeknight , kid-friendly , bananas , oven , breads ,
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Serving Size (949.07 g)
Servings 1
Amount per Serving
Calories 3182.05 Calories from Fat 901.8
% Daily Value *
Total Fat 100.2g 154.15%
Saturated Fat 62.06g 310.32%
Trans Fat 3.88g %
Cholesterol 257.6mg 85.87%
Sodium 1960.06mg 81.67%
Total Carbohydrate 556.05g 185.35%
Dietary Fiber 12.85 g 51.42%
Sugars 323.84 g %
Protein 29.89g 59.79%
Vitamin A 3128.61IU% Vitamin C 16.64mg%
Calcium 127.54mg% Iron 12.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby food, ripe bananas, large eggs, banana extract