Baby Greens With Maple Dijon Dressing


Food.com
10 mins (prep 10)
14 ingredients
4 servings
Baby Greens topped with Mushrooms, Pine Nuts, Bacon, cheese and apples topped with Maple Dijon dressing.

Categories:  technique , salad , mushroom , <-15-mins , fruit , northeastern-u.s. , 3-steps-or-less , north-american , taste~mood , quick , no-cook , cheese , brunch , eggs~dairy , time-to-make , holiday , served-cold , easy , presentation , apple , american , independence-day , vegetable ,
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Ingredients

Nutrition

Serving Size (61.08 g)
Servings 4
Amount per Serving
Calories 238.24 Calories from Fat 200.43
% Daily Value *
Total Fat 22.27g 137.03%
Saturated Fat 3.52g 70.3%
Trans Fat 0.0g %
Cholesterol 5.47mg 7.3%
Sodium 8.36mg 1.39%
Total Carbohydrate 9.49g 12.66%
Dietary Fiber 0.33 g 5.25%
Sugars 8.51 g %
Protein 1.64g 13.16%
Vitamin A 54.86IU% Vitamin C 0.43mg%
Calcium 30.21mg% Iron 0.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
baby greens, slices bacon, blue cheese, red delicious apple, salad oil, dijon-style mustard, dash salt
 

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