Baby Loin Back Ribs


MyRecipes.com
170 mins (prep 20, cooking 150)
2 ingredients
3 to 4 servings
This rib recipe puts all others to shame. Make it for your cookout this weekend, and don't forget to invite the neighbors.

Categories:  southern-living , southern , grill , kid--friendly , memorial-day , american , pork , quick , july-4th , labor-day , main-dishes ,
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Ingredients

  • 2 slabs baby loin back ribs (about 4 pounds)
  • 3 tablespoons dry spices
  • 1 cup basting sauce
  • 1 cup sweet sauce

Nutrition

Serving Size (95.99 g)
Servings 3
Amount per Serving
Calories 248.68 Calories from Fat 11.7
% Daily Value *
Total Fat 1.3g 6.0%
Saturated Fat 0.38g 5.72%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 35.05mg 4.38%
Total Carbohydrate 65.83g 65.83%
Dietary Fiber 3.98 g 47.8%
Sugars 40.4 g %
Protein 1.02g 6.11%
Vitamin A 83.81IU% Vitamin C 6.51mg%
Calcium 103.28mg% Iron 1.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ribs, dry, basting sauce, sauce
 

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