Baby Potatoes in Mustard Sauce
40 mins (prep 10, cooking 30)
7 ingredients
1 servings
I got this recipe from my mother in law in 1978 when I was still at school, my hubby was then my boyfriend, he loves this potato dish so I asked for the recipe to IMPRESS him. After all these year I still make this dish for him.

Categories:  <-60-mins , side-dish , african , low-sat.-fat , taste~mood , equipment , refrigerator , low-in... , low-sodium , time-to-make , low-protein , low-fat , low-cholesterol , low-calorie , easy , inexpensive , healthy , potato , savory , vegetable , healthy-2 , stove-top ,
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Serving Size (407.0 g)
Servings 1
Amount per Serving
Calories 232.55 Calories from Fat 156.6
% Daily Value *
Total Fat 17.4g 26.76%
Saturated Fat 10.36g 51.81%
Trans Fat 0.66g %
Cholesterol 43.0mg 14.33%
Sodium 2350.65mg 97.94%
Total Carbohydrate 16.95g 5.65%
Dietary Fiber 1.16 g 4.66%
Sugars 0.29 g %
Protein 2.9g 5.8%
Vitamin A 517.55IU% Vitamin C 0.38mg%
Calcium 23.3mg% Iron 1.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby potatoes, cold water, evaporated milk