Baby's Favorite Prune Cake
70 mins (prep 25, cooking 45)
15 ingredients
12 servings
I made this when my cousin wouldn't part with her recipe for prune cake, and none of the recipes I could find seemed to match the goodness of her baking. This is almost an exact replica, and for all I know could be exactly what she uses. You will find that this cake is a very old-fashioned quick bread that uses baby food to keep it moist and provide that extra burst of flavor. I am sure it will quickly become one of your favorites!

Categories:  fruit , north-american , comfort-food , taste~mood , brown-bag , equipment , <-4-hours , finger-food , potluck , time-to-make , easy , kid-friendly , presentation , cakes , oven , american , number-of-servings , inexpensive , breads , healthy , to-go... , dessert , picnic ,
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Serving Size (67.17 g)
Servings 12
Amount per Serving
Calories 236.44 Calories from Fat 74.97
% Daily Value *
Total Fat 8.33g 153.84%
Saturated Fat 1.72g 103.46%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 504.89mg 252.45%
Total Carbohydrate 38.43g 153.7%
Dietary Fiber 1.83 g 87.83%
Sugars 13.07 g %
Protein 3.14g 75.27%
Vitamin A 920.98IU% Vitamin C 1.25mg%
Calcium 23.86mg% Iron 2.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light brown sugar, large eggs, baby food, chopped walnuts, pitted prunes


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