Baby Spinach With Nut Crusted Mozzarella


Food.com
40 mins (prep 20, cooking 20)
16 ingredients
4 servings
A lovely Asian/Italian fusion salad!

Categories:  <-60-mins , salad , greens , midwestern-u.s. , italian , north-american , eggs~dairy , time-to-make , asian , european , salad-dressings , american , spinach , vegetarian , vegetable ,
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Ingredients

Nutrition

Serving Size (239.11 g)
Servings 4
Amount per Serving
Calories 1215.05 Calories from Fat 839.07
% Daily Value *
Total Fat 93.23g 573.72%
Saturated Fat 5.82g 116.47%
Trans Fat 0.0g %
Cholesterol 2.55mg 3.4%
Sodium 37.58mg 6.26%
Total Carbohydrate 76.93g 102.57%
Dietary Fiber 5.37 g 85.91%
Sugars 12.14 g %
Protein 27.82g 222.54%
Vitamin A 81.14IU% Vitamin C 2.28mg%
Calcium 101.42mg% Iron 10.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
seasoning salt, large egg, fresh mozzarella cheese, fresh ground black pepper, medium red onion, minced, minced garlic, fresh spinach
 

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